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Welcome to the Pinkberry Blog.

Here you can read up on all the swirly blogging that’s happening out there, after all Pinkberry is always making waves. We love hearing from you, so feel free to make comments or even share your own blog.

Have an interesting story or blog? Send it to fellow_groupie@pinkberry.com

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11 11 09 | A Self Confessed Pinkberry-holic!

I have tried Frozen Yoghurt once before when i was a teenager and hated it. In my early 20’s i was hooked on Fruit Yoghurts and therefore when i tried pinkberry i fell in <3 at once. You won’t like it if you don’t like fruity yoghurts!

I have been having a dinner of a small mix original and pomegrenate pinkberry with mangoes, granola, blueberries, and strawberries every single day for the last two weeks… and i cannot stop! Non fat, tastes good, ice creamish quality and healthy! If i could, i would live on it! What more is there to ask for?! They should have some loyalty card or something…

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11 11 09 | How Chipotle, Pinkberry, and others win big by doing just a few things well

The dirty little secret about simple: It’s actually hard to do. That’s why most people make complex stuff. Simple requires deep thought, discipline, and patience – things that many companies lack. That leaves room for you. Do something simpler than your competitors and you’ll win over a lot of people.

There are only three major items on Chipotle’s menu: burritos, tacos, and salads. In Chipotle’s Secret Salsa, Founder and CEO Steve Ells sums up its business model in a single sentence: “Focus on just a few things, and do them better than anybody else.”

One thing you won’t find at Chipotle is dessert. Restaurant analysts say a cookie or other dessert at the end of the food line could instantly boost sales by 10 percent or more there. Ells doesn’t care. “We’ve had 10 years of double-digit comps in a row, and we’ve done that without cookies,” he says. “So why start now? I see only the downside to adding cookies.”

The yogurt chain Pinkberry started off by selling only two flavors of yogurt: original and green tea. That meant fewer worries about inventory, machinery, recipes, and other complications that would have resulted from selling a variety of products. Instead the company focused on flavor. It’s now a chain with dozens of stores and devout fans who refer to the yogurt as “Crackberry.” (Ever think about how your product would sound with “crack” as a prefix?)

This isn’t just for restaurants either. Nintendo has won big by doing less than competitors. The Flip has won a big percentage of the camcorder market by doing less. Fixed-gear bikes have been growing in popularity due to their simple, low-maintenance design.

You can try to win a features arms race by offering everything under the sun. Or you can just focus on a couple of things and do ‘em really well and get people who really love those things to love your product. For little guys, that’s a smarter route.

When you choose that path, you get clarity. Everything is simpler. It’s simpler to explain your product. It’s simpler for people to understand. It’s simpler to change it. It’s simpler to maintain it. It’s simpler to start using it. The ingredients are simpler. The packaging is simpler. Supporting it is simpler. The manual is simpler. Figuring out your message is simpler. And most importantly, succeeding is simpler.


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11 11 09 | Pinkberry and Roxy giveway in Hermosa Beach Ca on Nov. 20

You are cordially invited to join us for an exclusive “After Dark” event at Pinkberry Hermosa Beach!

Be the first to try our newest flavor — the perfectly craveable, deliciously rich Chocolate Pinkberry. Top your own FREE chocolate swirls with a selection of our greatest tasting toppings, get into the groove of the evening with a live music performance by Ry Cuming, and mingle with Pinkberry Groupies and fellow Roxy fans.
The first 250 lucky guests will receive a limited edition Pinkberry tote bag filled with Roxy goodies and Ry Cuming tunes.
It’s going to be a swirly good time, so grab your friends and get to Pinkberry After Dark!
When Friday, November 20, 2009 7-9pm
Where Pinkberry Hermosa Beach
900 Pacific Coast Highway
Hermosa Beach, CA 90254

http://www.pinkberry.com/newsletter/...er_110909.html
~Enjoy!~
FreebieQueen

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11 10 09 | Fro-Yo Wars: Pinkberry, 16 Handles Win Battles Against Red Mango, Tasti D

A battle in the war between Red Mango and Pinkberry has finally been won — by Pinkberry. Two years ago, Red Mango moved in at 182 Bleecker, only 56 feet from an already-open Pinkberry at 179 Bleecker. The Red Mango had a back garden going for it, but a tipster tells us the location has succumbed, and the phone number is disconnected. Elsewhere, the Tasti D-Lite across from 16 Handles is a goner. As is Daydream, whose name a Grub Street reader came up with almost a year ago. Cue "Taps."

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11 09 09 | Pinkberry is coming to Boston

Here at bostonmunch we got word that Pinkberry is coming to Boston and surrounding areas in New England. Sources say the opening is schedule for the first part of spring 2010. I have tried all the other pinkberry replacements here in Boston and still crave the original, I am certainly excited that Pinkberry will be finally here. Stayed tuned for more updates about the locations of this frozen treat!

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