Ring In 2020 with Pinkbee’s Cookies and Cream Reduced-fat Milk Ice Cream
SCOTTSDALE, Ariz. – Start your decade off right with Pinkbee’s® Cookies and Cream, reduced-fat, milk ice cream! This classic flavor will be available January 3 through March 12.
The decadent flavor will also be featured in a combination. Top with cookies and cream crumbles and whipped cream to create an upgraded version of the classic.
“Pinkberry is ready to begin the decade on a sweet but nostalgic note,” said Melissa Hubbell, senior director of marketing for Kahala Brands™, parent company of Pinkberry. “The new Pinkbee’s Cookies and Cream flavor is just like the childhood classic only elevated!”
At Pinkberry, guests can customize their swirl with a variety of toppings that include fresh, never frozen, fruit that is hand-cut in stores daily, along with premium granolas and nuts, specialty chocolates, and much more. Pinkberry is swirling with possibilities!
Pinkbee’s Cookies and Cream reduced-fat, milk ice cream
Pinkbee’s Cookies and Cream reduced-fat, milk ice cream topped with cookies and cream crumbles and whipped cream
Pinkberry® launched in Los Angeles, CA in 2005 as the original brand that reinvented frozen yogurt. Today, over a decade later, Pinkberry continues to create great tasting treats with fresh ingredients in an experience comprised of distinctive product, outstanding service and inspirational design. At Pinkberry you can taste the difference of an uncompromising commitment to quality and freshness. Most recently, Pinkberry was acquired by Scottsdale, Arizona-based Kahala Brands™, one of the fastest growing franchising companies in the world with a portfolio of 22 quick-service restaurant brands and approximately 2900 locations in 28 countries.